hypervitaminosis$36847$ - traducción al español
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hypervitaminosis$36847$ - traducción al español

HUMAN DISEASE
Vitamin A Excess; Hypervitaminosis a; Hypervitaminosis A syndrome; Polar bear liver; Vitamin A poisoning; Vitamin A toxicity; HypervitaminosisA; Skin disease due to hypervitaminosis A; Aurantiasis; Vitamin A overdose; Aurantiasis cutis
  • [[Cod liver oil]], a potentially toxic source of vitamin A. Hypervitaminosis A can result from ingestion of too much vitamin A from diet, supplements, or prescription medications.

hypervitaminosis      
n. hipervitaminosis
vitamin E         
  • RRR alpha-tocopherol; chiral points are where the three dashed lines connect to the side chain
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  • Softgel capsules used for large amounts of vitamin E
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  • Synthesis of Homogentisic Acid and Phytyl-PP
  • Mechanism of the α-, β-, γ-, δ- tocopherol derivatives
  • Tocopherols function by donating H atoms to radicals (X).
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  • General chemical structure of tocopherols
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GENERIC DESCRIPTOR FOR ALL TOCOPHEROLS AND TOCOTRIENOLS THAT EXHIBIT ALPHA-TOCOPHEROL ACTIVITY
Vitamin e; Vitamine E; Hypervitaminosis E; Vitamin E overdose; "natural vitamin e"; List of foods containing Vitamin E; Amino-Opti-E; Aquasol E; Daltose; E-200 I.U. Softgels; E-Complex-600; E-Ferol; E-Vitamin succinate; Gordo-Vite E; Vitamin Plus E Softgells; Vitamin E toxicity
(n.) = vitamina E
Ex: Vitamin E protected cells from death induced by low doses of oxidants.

Definición

vitamin E
¦ noun another term for tocopherol.

Wikipedia

Hypervitaminosis A

Hypervitaminosis A refers to the toxic effects of ingesting too much preformed vitamin A (retinyl esters, retinol, and retinal). Symptoms arise as a result of altered bone metabolism and altered metabolism of other fat-soluble vitamins. Hypervitaminosis A is believed to have occurred in early humans, and the problem has persisted throughout human history. Toxicity results from ingesting too much preformed vitamin A from foods (such as fish liver or animal liver), supplements, or prescription medications and can be prevented by ingesting no more than the recommended daily amount.

Diagnosis can be difficult, as serum retinol is not sensitive to toxic levels of vitamin A, but there are effective tests available. Hypervitaminosis A is usually treated by stopping intake of the offending food(s), supplement(s), or medication. Most people make a full recovery. High intake of provitamin carotenoids (such as beta-carotene) from vegetables and fruits does not cause hypervitaminosis A.